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Can Organic Farming "Feed the World"? by Christos Vasilikiotis

The legacy of Industrial Agriculture With the world population passing the 6 billion mark last October, the debate over our ability to sustain a fast growing population is heating up. Biotechnology advocates in particular are becoming very vocal in their claim that there is no alternative to using genetically modified crops in agriculture if "we want to feed the world". Actually, that quote might be true. It depends what they mean...

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Papaya crop hit by mealy bug by K Raju

An outbreak of papaya mealy bug has affected hundreds of acres of papaya grown in and around Kannivadi and Reddiyarchatram regions in Dindigul district. Since the bug has caused severe damage to the crops, farmers have incurred huge losses. The mealy bug is a polyphagous sucking pest that infests crops such as cotton, papaya, tapioca, mulberry, jatropha and other cultivable crops. The pest sucks the sap of the plant and weakens...

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Jatropha-based fuel can help poor farmers: FAO

The UN's food and agriculture arm today advocated the use of jatropha for producing bio-diesel and said the crop can help farmers improve their financial condition in dry areas. "Using the energy crop jatropha for bio-diesel production could benefit poor farmers, particularly in semi-arid and remote areas of developing countries," said a report published by the Food and Agriculture Organisation (FAO) and the International Fund for Agricultural Development (IFAD). Jatropha curcas grows...

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Last year's kharif drought may tell on output this year by Gargi Parsai

The foodgrains output for 2009-10 is expected to be 16.27 million tonnes lower at 218.20 million tonnes than the record production of 234.47 million tonnes last year. The decline, mainly in rice, edible oils and coarse cereals, is due to the widespread drought in the kharif season last year. Significantly, the government has slightly lowered the expected production of wheat in the fourth advance estimates to 80.71 million tonnes from 80.98 million...

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Pre-requisites for sustainable food security by MS Swaminathan

The goal of food for all can be achieved only through greater and integrated attention to production, procurement, preservation and public distribution. The President, in her address to Parliament on June 4, 2009, announced: “My Government proposes to enact a new law — the National Food Security Act — that will provide a statutory basis for a framework which assures food security for all. Every family below the poverty line in...

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