-The Times of India NAGPUR: 'Smart Agriculture' is a concept that is being proposed by scientists, experts and planners as an answer to climate change which, along with other causes, is making agriculture unsustainable. Smart agriculture is also being projected to increase overall Productivity, generate more employment and also conserve environment. Speaking to TOI, JC Katyal, former deputy director general of Indian Council of Agricultural Research (ICAR) and former vice-chancellor of Haryana...

-The Hindu Business Line Mehsana (Gujarat): A monocropping culture, driven by healthy returns, threatens to hurt cotton farmers in Mehsana and other districts in the country's largest cotton-producing State, say agriculture experts working in the region. As the price of cotton slips due to excess supply and China scaling back on purchases, farmers in north Gujarat risk mounting their losses and the likelihood of reduced sowing in May. They had increased cotton...

-The Telegraph New Delhi: The Food Corporation of India (FCI) should focus on procuring grains from eastern states such as Bengal, Bihar and Assam where the second green revolution is expected, a government panel said today. "The FCI should move on to help those states where farmers suffer from distress sales at prices much below MSP (minimum support price), and which are dominated by small holdings, such as eastern Uttar Pradesh, Bihar,...

-Livemint.com Real wages have grown at an average 1% annually between 1983 and 2013 Industrial workers on the shop floor have got a raw deal through the economic boom of the past three decades. Their real wages have grown far less than the growth in Productivity. That flies in the face of the traditional economic assumption that the two move in tandem. The share of wages in the net value added by...

-Tehelka Why is India struggling to feed its girls and women, who are in desperate need of nutrition, asks Ruhi Kandhari One out of three women or adolescent girls who come through that door are anaemic," says Dr Savita Agarwal, who runs a charitable clinic at a slum in north Delhi, pointing at the door of her clinic. "They cannot afford to eat meat, eggs, fruits and vegetables that provide iron." Fifty percent...