-The Times of India Hooked to organic food for its supposed health benefits? Here's some food for thought. In the largest analysis of studies till date on organic food, researchers from Stanford University have said there is "little evidence of healthier benefits from organic food over those grown conventionally". The researchers found no difference in protein or fat content between organic and conventional milk. No consistent differences were also seen in the...

-The Times of India RAIPUR: The sky is overcast, the fields lush with paddy. A good harvest beckons and to complete the picture of a rural idyll, Chhattisgarh has posted 'zero' farmer suicides for 2011. For a state that has consistently reported the highest rate of farmer suicides in India, with 1,773 cases in 2008; 1,802 in 2009; and 1,126 in 2010, eliminating farmer suicides would be a thundering achievement. But...

-The Hindu The debate on the pros and cons of genetically engineered/modified crops is universal. In India, in the face of vociferous protests, the controversy has only deepened leading to a moratorium on cultivation of Bt Brinjal crop — the first GM food crop sought to be commercialised. Gargi Parsai spoke to Basudeb Acharia, Chairman of the Parliamentary Standing Committee on Agriculture, on its new report, “Cultivation of Genetically Modified Food...

-The Hindu The Centre has asked the Supreme Court to allow the use of Pesticide endosulfan in all States except Kerala and Karnataka, as these States are ready to use it for agricultural pest control. The Supreme Court in May last year banned the production and sale of endolsulfan in the country. In April this year, it asked the Centre to ascertain the quantity of raw material lying with three companies (producers...

NAGPUR: Bt cotton may have taken almost 99% area under cotton cultivation in Maharashtra but, looking at the diminishing profit margins, the state government is planning to evolve other options to the genetically modified variety of the crop. The government feels it will reduce cultivation cost and increase profitability and sustainability of the crop for the farmer. State agriculture minister Radhakrishan Vikhe-Patil has asked agriculture universities to develop alternatives to Bt...