The World Food and Agriculture – Statistical Yearbook 2022, released in December 2022, provides its readers a plethora of useful statistics and data across the countries pertaining to agriculture and food security. The yearbook by Food and Agriculture Organization (FAO) primarily covers four themes -- Economic Dimensions of Agriculture; Production, Trade and Prices of Commodities; Food Security and Nutrition; and Sustainability and Environmental Aspects of Agriculture.  While going through the report,...

-The Telegraph Union environment minister Bhupender Yadav underscores importance of subsidies and Pesticides in agriculture in developing countries New Delhi: India has opposed global targets to reduce subsidies and Pesticides in agriculture for the sake of biodiversity, asserting that farming provides livelihood to millions in developing countries and that countries should be allowed to determine their national goals. The Union environment minister Bhupender Yadav, delivering India’s national statement at the UN Convention on...

-PTI/Siasat.com Currently, more than 40 per cent of India's total workforce is employed in agriculture, according to the World Bank data released till 2019. Montreal: A numerical global target for Pesticide reduction in the agriculture sector is unnecessary and must be left for countries to decide, India has said at the UN biodiversity conference here in Canada. Speaking during a high-level segment of the 15th Conference of Parties (COP15) to the Convention on...

-Deccan Herald One of the proposals under debate at Montreal is a call for slashing harmful subsidies by at least $500 billion annually from the estimated $ 1.8 trillion India has sought more public finance to protect its biodiversity and strongly opposed proposals to reduce subsidies on fertilisers and Pesticides for the sake of biodiversity, asserting that the livelihood of hundreds of millions of farmers in the developing world depend on farming.  “Our...

-India Spend India's transition to sustainable farming has to be calibrated and orchestrated well, drawing lessons from the successes of India's Green Revolution and the recent crisis in Sri Lanka, says sustainable farming expert P.S. Vijayshankar Bengaluru: The production-centric intensive agriculture brought about by India's Green Revolution in the 1960s, using high-yielding seeds, fertilisers and high levels of groundwater utilisation, helped India achieve food self-sufficiency by the 1970s, but has created a...