-Financial Express According to Rao, the ICAR committee went through more than 1,400 scientific journals on various methods of promotion of sustainable agriculture besides interacting with farmers who have claimed to have adopted ZBNF across seven states. Large scale adoption of Zero Budget Natural Farming (ZBNF)  — farm practices which exclude all synthetic chemical inputs and promote use of on-farm biomass — would result in ‘tremendous reduction’ in production of agricultural crops...

-Livemint.com Early adopters claim higher yields and low cultivation costs. But scientific validation is awaited Government can keep fertilizer subsidies in check. The fertilizer subsidy bill, driven by a spike in natural gas and other raw material prices, is set to touch a staggering ₹1.3 trillion in 2021-22 Life is what happens when you’re busy making other plans. Or so it happened to KV Homendra. At 23, he went for a degree in...

-The Hindu CM’s economic advisory team studies model for replication. A sustainable natural farming system adopted in southern Rajasthan’s Banswara district, which has created new livelihood sources and brought food security to indigenous tribal communities, has impressed the Chief Minister’s Economic Transformation Advisory Council. The model is being considered for replication elsewhere in the State. A 20-member team of the Council visited Banswara district’s Amlipara village earlier this week to study the techniques...

-Newsclick.in A guaranteed MSP system will also reduce public storage costs/wastage if it is complemented by a universal public distribution system. The year-long protest by farmers and workers compelled the Centre to repeal the three contentious farm laws, which were designed to further corporate encroachment in agriculture, on November 29. On December 11, the protest ended but not before the protesters reiterated their demand for a legal guarantee on Minimum Support Price...

-Hindustan Times The study has been authored by Aditi Roy, PHFI Crop diversity is thought to have small, positive impacts on dietary diversity among farming households, particularly when market access is restricted. Policy responses to the Covid-19 pandemic severely restricted market access. To date, no study has explored the relationship between crop and dietary diversity in this context. To address this gap, we used longitudinal data collected from 833 farmers across 12...