-Women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...

-IPS News MALKANGIRI (Odisha)- Scattered across 31 remote hilltop villages on a mountain range that towers 1,500 to 4,000 feet above sea level, in the Malkangiri district of India's eastern Odisha state, the Upper Bonda people are considered one of this country's most ancient tribes, having barely altered their lifestyle in over a thousand years. Resistant to contact with the outside world and fiercely skeptical of modern development, this community of under...

-India Today Geography of rice and wheat has been transformed with Chhattisgarh, Bihar, Jharkhand and Madhya Pradesh generating surpluses Almost 50 years ago, Prime Minister Lal Bahadur Shastri went on air to appeal to Indians to skip a meal a day. Foodgrain supplies had come under strain after the 1965 drought, and the patriotic ethos cautioned against over-consumption: what you ate left that much less for the rest. Today, it is...

-The Business Standard Four sub missions have been merged into one scheme - agri extension, seed and planting material, agri mechanisation and plant protection and plant quarantine   Mumbai: The ministry of agriculture has introduced an umbrella scheme to augment agricultural extension and technology activities with the objective of improving the supply of the agricultural commodities from the grass root level. According to official sources, the impetus on agricultural extension has to go hand...

-The Hindustan Times That India's food chain is heavily contaminated is well known. Even then the latest study by the Centre for Science and Environment, a public interest research and advocacy organisation based in New Delhi, on the growing antibiotic resistance in humans, thanks to indiscriminate use of antibiotics in poultry industry is frightening. The report, which was released on Wednesday, claims that Indians are developing resistance to antibiotics and so...