-The Guardian By shunning all but organic farming techniques, the Himalayan state will cement its status as a paradigm of sustainability Bhutan plans to become the first country in the world to turn its agriculture completely organic, banning the sales of pesticides and herbicides and relying on its own animals and farm waste for fertilisers. But rather than accept that this will mean farmers of the small Himalayan kingdom of 1.2 million people...
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Keeper of grains-Jyotika Sood
-Down to Earth An ecologist has been guarding seeds of more than 750 rare rice varieties for over a decade Lit by a kerosene lamp, the two-room hut just outside a sleepy hamlet in Odisha’s Rayagada district can easily pass off as any other farmer’s house in this tribal region. Step inside it, and one is taken aback by the hundreds of earthen pots labelled with coded stickers stacked in a corner...
More »Kharif farming could come a cropper on long dry spells-Sutanuka Ghosal
A prolonged dry spell in most parts of India is hurting the sowing schedule for paddy, a major kharif crop, raising the country's anxiety about monsoon rains, as parched fields urgently need moisture to plant crops. The weather office has forecast normal rainfall in the June-September monsoon, but showers in the months before the rainy season are vital for soil moisture required to raise paddy nurseries and subsequently to sow the...
More »Dr Peter Kenmore, Veteran agricultural scientist and alumnus of Harvard and Berkeley Universities interviewed by Yogesh Pawar
Veteran agricultural scientist and alumnus of Harvard and Berkeley Universities, Dr Peter Kenmore was in Mumbai for NABARD’s 30th anniversary lecture on ‘Future of Global Agriculture: Challenges and Opportunities for India.’ This United Nations Food & Agriculture Organization India representative spoke to Yogesh Pawar on the current scenario in agriculture. Some excerpts: There’s a lot of churn over GM technology in India. At a time when the country is grappling with...
More »UN heritage status for Odisha's Koraput farming system by Jyotika Sood
Indigenous knowledge and farming practices of the region's tribal people recognised for promoting food security and conserving biodiversity Traditional farming systems in India have received a major boost at a time when Indian agriculture is struggling to come to terms with modern technologies. The Food and Agriculture Organisation (FAO) of the United Nations has accorded the status of Globally Important Agricultural Heritage System (GIAHS) to the traditional agricultural system being practiced...
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