While renewable energy was always considered more desirable from the point of view of environment protection, its importance has increased several times in these times of climate change. Solar energy is particularly seen as a very promising source in energy planning for the future in tropical countries like India. Interest in realising the potential of solar energy is fast increasing and organisations which have been pioneers in solar energy are...

The case of the Food Security Bill gets curiouser and curiouser.  What started off as a fight between universalization and targeting has ended (or so it would seem) in a complete victory in the National Advisory Council, Government of India (NAC) for targeting through universalization (if such a thing was possible), with the honourable exception of Prof Jean Dreze, who has to be commended for his ‘note of disagreement’. On...

The state government has decided to bring two lakh nomadic Gujjar and Bakerwal families in Jammu and Kashmir under the Public Distribution System (PDS). “Temporary ration cards will be issued to the nomadic Gujars and Bakerwals so that they could get ration while migrating from one place to another without any difficulty,” Minister for Consumer Affairs and Public Distribution (CAPD), Qamar Ali Akhoon told Greater Kashmir on Sunday. He said that...

Our right to know includes the right to know what we eat. We live in a transgenic age, one in which it is no longer sufficient for food labelling to stop with listing such things as nutritional values, chemical additives, and possible allergens. Although there is no evidence that approved genetically modified food is unsafe for human consumption, people have the right to choose not to eat it for ideological,...

A timely reality check on public policies in the developing world, the Global Hunger Index 2010, (GHI) released by the International Food Policy Research Institute, reveals the disturbing fact that the number of hungry people in the world hovers around the one-billion mark. Although this year's estimates by the Food and Agriculture Organisation place the figure at 925 million, barely a year ago, at the height of the recession, “the...