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Lessons from Rs 2 – Rs 100 Tomato pendulum

-The New Indian Express The steep fluctuation of prices in a crop whose Consumption and cultivation cycles are well documented speaks volumes about the patchy intervention measures taken over the years. The retail price of tomato has hit a high of Rs 100 per kg in Tamil Nadu just a couple of months after prices dropped to as low as Rs 2 per kg. There were reports from across the state about...

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India needs to redesign irrigation policy, says RBI article

-PTI/ The Week Ensuring irrigation efficiency is of paramount importance for sustainable agriculture. India needs to redesign its irrigation policy, including by promoting improved technological interventions in the wake of depleting ground water, according to an article published in the latest issue of RBI Bulletin. In the backdrop of recurrent episodes of drought and declining groundwater table, ensuring irrigation efficiency is of paramount importance for sustainable agriculture, the article published on Tuesday said. RBI...

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NFHS 5: Alcohol Consumption in ‘dry’ Nagaland higher than national average -Moa Jamir

-MorungExpress.com Over half of the male population in 15-49 years uses tobacco, 14.1% in female  Dimapur: Alcohol Consumption in ‘dry’ Nagaland, among people in the age group of 15-49 years, is higher than the national average, as per the latest National Family Health Survey (NFHS-5) report. In addition, tobacco usage in Nagaland was also much higher than the all-India average, though both alcohol and tobacco Consumption declined between 2015-16 (NFHS-4) and 2019–21.  As per...

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NFHS Data Shows More men Eating Non-veg Than Before

-Newsclick.in According to the data, an overwhelming 83.4% of men and 70.6% of women in the 15-49 years age group have non-vegetarian food daily, weekly, or occasionally. More people, especially men, are eating non-vegetarian food in India amid the ongoing debate over the Consumption of non-vegetarian food. An analysis of National Family Health Survey (NFHS) data by The Indian Express shows that the proportion of Indian men who consume non-vegetarian food has...

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No meat, more wheat: How tribal diets are changing in Madhya Pradesh -Taran Deol

-Down to Earth Poor financial conditions, reliance on public distribution system among factors that drove change, reduced dietary diversity  There has been a dietary shift among the Bhil and Bhilala tribes of Madhya Prasesh’s Alirajpur and Jhabua districts over the years. Loss of dietary diversity, including little or no Consumption of meat, as well as a change in their staple cereal, may impact the health and erode traditional knowledge of the tribals...

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