-Economic and Political Weekly There has been a major change in the composition and mix of the cattle population in India. The proportion of male cattle has declined sharply as farmers do not fi nd it worthwhile to maintain bullocks to plough holdings that are becoming smaller and smaller. The composition of the milch cattle population too is changing. The proportion of the indigenous breed is falling and that of the...
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Ragi acreage set to expand on policy push -Vishwanath Kulkarni
-The Hindu Business Line Health-conscious consumers, value-added products seen boosting consumption Bengaluru: Apart from the rising awareness of nutritive benefits, the policy push being given by Karnataka – the largest ragi producing State – is set to see the acreage under finger millet (ragi) grow considerably in the years to come. Higher MSP The Karnataka government has procured over one lakh tonnes of ragi at ₹2,000 a quintal last year (includes a bonus of...
More »Gujarats agriculture growth in barren zone -Himanshu Kaushik
-The Times of India AHMEDABAD: Gujarat has recorded a negative growth of 3.89 per cent in 2012-13 the lowest in the country according to a Government of India study called 'Agriculture Statistics 2014'. The study also cites neighbouring Madhya Pradesh as having recorded highest growth in agriculture and allied sectors in 2012-13 and 2013-14. However, officials are yet to finalize their conclusions as Gujarat is yet to submit its data for...
More »Govt launches mobile app for dairy farmers
-PTI National Dairy Development Board (NDDB) today launched a mobile application that will recommend a balanced diet for cows and buffaloes to help boost dairy farmers' income by raising milk Yield and cutting feed cost. The mobile application, named 'Pashu Poshan', was launched by the Union Agriculture Minister Radha Mohan Singh. The application, which will be available on both web and android platforms, can be accessed by registering on the INAPH portal (http://inaph.Nddb.Coop). "This...
More »Taste, cost and climate change prompt return of folk rice
-PTI KOLKATA: Having lost the race to high- Yielding varieties after the green revolution, a number of indigenous varieties of rice are now making a comeback due to their aroma, taste, low input cost and resilience to climate change. "More and more consumers are asking for the folk varieties these days as the taste is better. Farmers are also showing lot of interest in these varieties, which they had once forgotten," MC...
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