-The Times of India BATAGUDA (Odisha): Women and men working on the hillsides is a common sight when travelling through Odisha's Kandhamal district. All day, they crouch in the scorching sun, using crude tools to break large rocks into little stones. It takes each person several days to fill a 5ft-tall container with enough stones to earn about Rs 900. Most tribal women do this backbreaking work but with hardly any proteins...

-IANS With the common man crying out over the alarming hike in prices of pulses, the government on Sunday also imposed stock limits on pulses sourced from imports, those held by exporters, those to be used by licensed food processors and those with large departmental retailers. In its earlier order extending the imposition of stock limits on pulses, edible oils and edible oil seeds, for one year up to September 30, 2016,...

-The Hindu Business Line Our pulses trade and output policies are made with the wrong ingredients The present spike in prices of pulses is a fallout of both structural and short-term factors. Years of flawed production and trade policies, along with the absence of technological breakthroughs to improve yields, have led to stagnation in output. The retail prices of pulses have galloped along at a faster rate ever since the fourth advance...

-The Times of India NEW DELHI: The government proposes to end exemptions on stock limits of pulses for exporters, food processors and large retailers with multiple outlets, which is being seen as a desperate attempt to deal with the spiraling prices. Sources said it was discussed at a meeting chaired by the cabinet secretary on Friday in the presence of officials of other departments. The cabinet secretariat has asked the consumer affairs...

-The Economic Times PUNE: The seemingly inexorable rise in the price of Dal was unabated on Thursday with some experts predicting that tur, urad and moong—staples of Indian households—could remain beyond the reach of consumers through Diwali and Christmas.  With wholesale prices having risen by about 18% in a week and crossing the Rs 190/kg mark, end consumers may have to pay as much as Rs 200/kg for Dal in a few...