-PTI NEW DELHI: In order to improve availability of fodder in the country, several state governments today suggested setting up of a Fodder Corporation of India (FCI), ban on export of oilseed cake and disallowing harvesting of wheat and other fodder crop using combine harvestor. Some states also demanded that the Centre should treat animal husbandry, dairying and fisheries at par with the agriculture sector and ensure benefits such crop loans at...

-Deccan Chronicle We are faced with two crises on a planetary scale - climate change and species extinction. Our current modes of production and consumption, starting with the Industrial Revolution and aggravated by the advent of industrial agriculture, have contributed to both. If no action is taken to reduce greenhouse gases, we could experience a catastrophic 4°C increase in temperatures by the end of the century. But climate change is not just...

-Niti Central India's western State Gujarat does not have a fertile land and most of its landscape is arid, even then the State has taken a big leap in agriculture sector by maintaining nearly 9 per cent of agricultural growth rate for nearly last one decade. Gujarat has written a success story despite being faced with challenges like depletion of water table, deterioration of soil and water conditions due to salinity...

-Press Information Bureau/ Ministry of Agriculture Union Minister for Agriculture, Shri Radha Mohan Singh had a meeting with DG, FAO (Food and Agriculture Organisation) here today. Apprising FAO of the significant strides made by India in agriculture and allied sectors during last few years, he said that India has not only achieved self sufficiency in food but also did extremely well in horticulture, dairying, milk production, fisheries, post harvest management and...

-Women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...