-Economic and Political Weekly This article analyses the implications of the National Food Security Act for India's commitments under the WTO Agreement on Agriculture in the context of widespread concern that they might be mutually incompatible. An analysis of support to rice and wheat for the period 1995-2012 suggests that it is possible to leverage existing provisions in the Agreement to accommodate the current levels of operation. While India should negotiate...
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How central Indian tribes are coping with climate change impacts -Aparna Pallavi
-Down to Earth Faced with crop losses because of erratic rainfall and extreme weather, tribal farmers of Maharashtra and Madhya Pradesh turn to bewar and penda forms of cultivation that keeps them nourished all times of the year, but government agencies are bent on rooting out these farm practices Hariaro Bai Deoria should have been a worried person this year-an untimely spell of rain late last October flattened her paddy crop, and...
More »Torch bearers for millet seed security-JBS Umanadh
-Deccan Herald The National Biodiversity Authority has recognised 30 villages in Zaheerabad of Medak district of Andhra Pradesh that grow traditional and fast-disappearing millets as Agricultural Biodiversity Heritage Site (ABHS). The Andhra Pradesh State Biodiversity Board (APSBB), which finally gave green signal for the rare recognition, has sent its recommendation to the National Biodiversity Board, which has approved the proposal making these villages to become first villages in India...
More »Role of Millets in Nutritional Security of India -Mahtab Bamji et al
-National Academy of Agricultural Sciences After almost 67 years of Independence, malnutrition continues to plague India. Even while vast segments of resource-poor people suffer from undernutrition, particularly micronutrient deficiencies (hidden hunger), there is a growing incidence of obesity and chronic diseases like diabetes, cardiovascular diseases, cancer etc. Both the ends of this grim spectrum are at least partly due to changing food habits, loss of millets from the diet being one...
More »Sustainability and food security -Nilanjan Ghosh
-The Hindu Business Line The South Asian population has been growing at the rate of 1.5 per cent per annum, and agricultural production at 2.5 per cent per annum has been keeping pace with the demographic trends, thereby creating the necessary provision for food. Yet, the inherent problems of distribution have loomed large for South Asia. India's National Food Security Act, 2013, emphasises defining certain target groups and highlights the importance...
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