-India Today "The butterflies will show you the way to the farm." Farmer Sunil Gupta is not talking of mythical butterflies that will appear to guide me to the organic farm I am trying to locate amidst swathes of farmland, some lush with the standing paddy, some damaged in parts from last week's strong winds, others dotted with vegetable patches or freshly ploughed for the next crop. Can one tell an organic...
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Sickness stalks India village with toxic water
-South Asia Media Through his bloodshot, ruined eyes, ten-year-old Roshan Singh struggles to read his favourite comic book before readying for school in this remote and desolate village along the Indian-Pakistan border. Singh, whom doctors say will soon be blind, has always drunk ground water drawn from communal handpumps that experts say is highly toxic and responsible for maiming scores of residents young and old. "I fear the worst all the time. My...
More »16-year trend of poor monsoon in Punjab, Haryana -Amit Bhattacharya
-The Times of India NEW DELHI: India's Bread basket states of Punjab and Haryana received just around half the normal rainfall this monsoon season. But more worryingly, this year's rain deficit is not an isolated event. The two key agricultural states have been getting below par rainfall for the past 16 years. Met department figures reveal Punjab has seen above normal monsoon rainfall in just two years since 1999. The last time...
More »Sowing a loss -Pratik Kanjilal
-The Financial Express The urgent need to end world hunger appears to have promoted superfood crops at the expense of nutritional diversity Finally, we know why India is facing a spurt in diet-linked lifestyle disorders while it continues to struggle to feed the hungry. The paradox is seen in several developing economies, the answer is easily hazarded but now, for the first time, a formal study by the International Centre for Tropical...
More »A healthy alternative to white bread -BS Satish Kumar
-The Hindu UAS-B says its millet bread is ideal for diabetics Bangalore (Karnataka): There is some good news for those who are looking for a healthier option for bread made of refined wheat flour (maida). A team of nutritionists of the University of Agricultural Sciences-Bangalore has developed "non-junk" bread. This bread is made of nutrient-rich minor millets. Head of the university's Food Sciences and Nutrition Department H.B. Shivaleela, who was part of the research...
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