-The Hindu Since November 9, a day after the Centre banned Rs.500 and Rs.1,000 notes, the Sis Ganj Gurdwara has seen hectic rush during lunch About 500 kg of dal, 600 kg of vegetables and one tonne of rice is what it takes to feed thousands of people at the Sis Ganj Gurdwara in Chandni Chowk on an average day. The langar or community kitchen at the popular gurdwara has always been busy,...

-Business Standard Mumbai: Maharashtra will have to wait more for the proposed law to regulate prices of pulses. The Centre has sent back the state's draft Bill, questioning the very need of such a law when the Essential Commodities Act, 1955 already provides stringent provisions to curb hoarding and control prices. The Centre has also questioned why the provision for imprisonment, in case of violation, is lower than the Essential Commodities...

Rising prices of dal: How to deal with it? The 68th session of the United Nations General Assembly declared 2016 as the International Year of Pulses. In India, however, ordinary citizens are under enormous duress due to the skyrocketing prices of dal/ lentils since the last one year. The website of Price Monitoring Cell of the Department of Consumer Affairs shows that dal prices varied across places. For example, the...

-The Economic Times PUNE: Sowing reports from across India's pulses growing regions have indicated a bumper area under the crop tipping domestic and international prices that have corrected over the last 15 days setting a downward trend in prices. A July 26th forecast by National Australia Bank predicted a fall in chick peas and lentils from their peak of $1,200/tonne to $700/tonne by September 2017. The report, however, noted that prices of pulses...

-TheWire.in The question to ask is whether it makes environmental sense or effects social justice to ship our dals from across the seas? Pulses — that group of legume crops which includes chickpeas, cowpeas, moong beans, red kidney beans, urad beans, lentils and diverse grams. No matter what your personal choice of dal is though, India is probably eating many if not most of them. But as the world’s largest consumer of...