-The Financial Express Kochi: Drought and high temperatures in the plantation regions of Kerala are likely to cause irreparable damage to the crops. Association of Planters of Kerala reports that the plantation sector is facing one of the worst drought conditions in last 115 years and crop production had reduced by 30% in tea, 14% in rubber, 60% in cardamom and 40% in coffee. Most of the agri-commodities are highly monsoon sensitive...

-Earth Island Journal It’s too early to hail Sikkim’s transition to chemicals-free agriculture an outright success, say observers Sikkim, the picturesque northeastern Indian state in the eastern Himalayas, announced in January that it had transitioned completely to organic agriculture — the first state in the South Asian nation to do so. The process of shifting to organic agriculture was initiated by the state government 13 years ago when it launched the Sikkim Organic...

-The Times of India It's 8:00 am on a Sunday and outside Denzong Cinema in Gangtok's Lal Bazar, the otherwise languid atmosphere is punctured by grocers of two kinds. On one side of the cinema are those who sell vegetables, fruits and spices sourced from outside Sikkim, mostly from Siliguri, 115 km south in West Bengal. On the other side of the cinema, almost completing a triangle, are farmers from the...

-Tehelka Tired of importing toxic vegetables from Tamil Nadu, Kerala seems to have started a movement in organic vegetable farming It seems vegetables have taken over from water in the ongoing rift between the south Indian states of Kerala and Tamil Nadu. Having waged a relentless war over the sharing of water from the colonial Mullaperiyar dam for over three decades, the two states have now locked horns over the quality...

-The Hindu Business Line New structure facilitates inter-state co-operation The recently announced National Agricultural Market aims to bring about a unified market through networking of mandis to facilitate seamless flow of goods and information. This may not alter the State- dominated existing agricultural marketing structure; but it calls for redefining their role and functions to make the concept more inclusive for farmers. Fear of rejection The networking of markets is expected to enhance access to...