Apni kheti, apna khaad / Apna beej, apna swaad (Our own farm, our own fertiliser / Our own seeds, our own taste) -- Prakash Singh Raghuvanshi. A farmer from Tandia village in Varanasi has a solution to India's burgeoning food crisis. In a land where poverty, hunger, malnutrition and farmer suicides are rampant, Prakash Singh Raghuvanshi's innovation could work wonders. He has single-handedly developed a number of high yielding, nutritious...
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Changing crop pattern must to rein in prices
Food inflation will defy government policies to remain in high single-digit levels in the long run, unless there is a change in an overwhelming bias among farmers towards staples such as wheat and rice, say economists and policymakers. A steady growth in population and rapidly rising income levels are adding to inflationary pressure at a time when agricultural productivity is showing a decline. A major reason is that the agriculture...
More »Experts: Food Safety Act will check adulteration by Raakhi Jagga
More than 96,000 cases of food adulteration are pending in various courts in the country and there is no check on the violators as the Prevention of Food and Adulteration Act proves to be ineffective as its main focus is on the detection of adulteration. The point was discussed at a state-level conference of food processing industries’ association here on Sunday. P Kartikein, Assistant Director, Food Safety and Standard Authority of...
More »Ethiopians say Indians grabbing land.Indian farmers claim it is official by Shantanu Guha Ray
RAM KARUTURI, the world’s largest rose grower, calls it a situation that needs immediate intervention. Else, he is sure the rush of Indians to Africa will ebb to a trickle, which, in turn, could have serious implications as ethnic tensions with the locals are slowly, but steadily, rising in some parts of the continent. The hub of the crisis is Gambela, one of Ethiopia’s nine states, for long starved of investment....
More »Organic farming may grow 10-fold in 5 years
Area under organic farming in India is likely to grow over ten-fold to one crore hectres in the next five years on buoyant domestic market and increased farmers' interest to ensure sustained yield at lower costs. "Since the beginning of organic farming almost ten years back, acreage in India is still minuscule at 11 lakh hectres. I hope this will grow ten-fold in five years," International Competence Centre for Organic Agriculture...
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