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Here’s why prices of pulses are unlikely to cool anytime soon -Sayantan Bera

-Livemint.com As long as farmers with access to irrigated land aren’t interested in growing pulses, supply and price shocks will keep haunting consumers and governments New Delhi: The centre’s efforts to contain prices of pulses during the festive season is showing few results on the ground. On Monday, retail prices of tur dal (arhar or pigeon pea) climbed to Rs.205 per kg in Mysore in Karnataka and Rs.210 per kg in Puducherry,...

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Why the prices of pulses and dal have skyrocketed

-DNA State policies favouring certain food crops have rendered pulses forbiddingly expensive and the common man is feeling the pinch The huge spurt in dal prices, touching Rs180 per kilogram and even Rs200 in some cities, has come as a dampener to the festive season, and raised questions about the policies of the government. For some years now, India has been resorting to huge imports of pulses to meet domestic demand...

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Food prices to remain lower for longer, says FAO report -Deepanwita Niyogi

-Down to Earth Reasons behind the trend include high inventory levels, lower oil prices and renewed strength of the US dollar The Food Outlook report released on Thursday states that agricultural commodities are going through a period of lower prices and less volatility. After dramatic price rise from 2007 till early 2011, cereal and vegetable oil prices are now steady as well as on the decline, the biannual publication of the Food...

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302 of 614 districts reeling under drought, highest since 2009 -Subodh Varma

-The Times of India There is more to this year's rainfall deficit than meets the eye. After the monsoon was officially declared over on September 30, 17 of the country's 36 weather subdivisions had received deficient or scanty rainfall. That's about 39% of the country's area, home to over 66 crore people, nearly half the country's population. Deficient is when rains are below the average by 20% or more while scanty...

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Odisha tribals lose food source as teak plantations deluge their ‘forest farms’ -Jayashree Nandi

-The Times of India BURLUBARU, KANDHAMAL: Kanigalaru Majhi's food stocks are running out. A middle aged woman from the Kutia Kondh tribe in Kandhamal's Burlubaru village in Odisha's Kandhamal district, Majhi is worried there will be a time soon when they will no longer be able to depend on the hills for their food because teak plantations have supplanted entire patches of forest where Kanigalaru and her tribespeople sourced millets, pulses, tubers...

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