-The Times of India NEW DELHI: The UPA is ready with facts and figures to counter Gujarat chief minister Narendra Modi's growth model when he comes to the Planning Commission to discuss the state's annual plan for 2013-14 on Tuesday. The UPA attack is expected to focus around claims that Modi's growth model is not inclusive as revealed by social indicators. This will be Modi's first official meeting at the Centre after his...
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Modi's tribal scheme shows he is pro-poor as well (Comment)-Vivian Fernandes
-IANS Those who cherish India's constitutional values will find Gujarat Chief Minister Narenda Modi's boast to build a state of Sardar Vallabhbhai Patel (India's first home minister and deputy prime minister) taller than the Statue of Liberty rather chilling. By prizing nationalism over individual freedom, Modi may have once again revealed his illiberal nature. People who dislike this aspect of him, Leftists mainly, give vent to their disapproval by dismissing Modi's development...
More »Lessons from Brazil’s Zero Hunger-Anurodh Lalit J
-The Hindu As India's parliamentarians continue to disrupt Parliament or the so-called "Temple of Democracy", the much anticipated National Food Security Bill (NFSB) has been put on the back burner. Consequently, millions of Indian will continue to sleep on empty stomach, tossing and turning all night dreaming for the day when eating food will not be a luxury anymore. Ironically, India presents a unique case of a country that, on the...
More »Food security: How the states feed India
-The Indian Express Trendsetters & tweakers Act one Chhattisgarh already has a food security law in place. It became last December the first state to pass a food security bill, which covers several sections not under existing schemes. The Act makes food entitlement a right and depriving anyone of that an offence. If PDS grains, for instance, are being diverted, the officials involved will face penal provisions. The Act also seeks to empower women...
More »Fuel for food-Keya Acharya
-The Hindu Switching to renewable energy sources in the country's midday meal programme will save millions of rupees. But only a few kitchens are doing anything about it, says the author. This is a story of facts and figures and sheer size. Of an auditorium-sized room dense with hot steam from cooking. Of seven tonnes of cooked rice and four tanker-loads of steaming sambar that needed 70 pairs of hands for cutting...
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