-Economic and Political Weekly Coarse cereals such as pearl millet and sorghum, the hardiest and least risky cereals, are mainly grown in India's arid and semi-arid regions. These crops possess high nutritive and fodder value and are primarily consumed by their producers. On the supply side, there has been a large shift in the area under cultivation to rice and wheat and other commercial crops. On the demand side, the distribution...
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Disabled people clear UPSC, but wait for service allocation -Rema Nagarajan
-The Times of India MUMBAI: Several persons with disabilities (PWDs) who crack one of the toughest exams in the country and get selected for the civil services are routinely rejected with the government claiming there is no suitable service for them. They are good enough to overcome their disability and get selected for the civil services after clearing two levels of exams and the interview, but the Department of Personnel and...
More »80% of medicines not covered by price control order -Rema Nagarajan
-The Times of India About 38 million people in India (which is more than Canada's population) fall below the poverty line every year due to healthcare expenses, of which 70% is on purchase of drugs. Yet, the much-awaited drug price control order (DPCO) 2013, meant to control the price of medicines does not cover over 80% of the medicines in the market. Many drugs crucial for India's disease profile have been...
More »Have Gujarat and Bihar Outperformed the Rest of India?: A Statistical Note -R Nagaraj and Shruti Pandey
-Economic and Political Weekly In the popular and media imagination, fed by economists and columnists, Gujarat and Bihar have both recorded an extraordinary economic performance in the past decade. But a careful analysis shows that Gujarat, always one of the richest states, has done no better than before. In neither industry nor agriculture has its position radically changed. The only dramatic difference has been the emergence of import-dependent and export-oriented petroleum...
More »Green Revolution may not have been that revolutionary: Data -Rema Nagarajan
-The Times of India The Green Revolution is said to have revolutionised agriculture in India and helped the country achieve self-sufficiency in food production. However, government data shows more or less the same rate of growth of yields for various crops from 1951 to about 1990 suggesting that the 'revolution' might not have been as momentous as it is believed to be. In the India Rural Development Report 2012-13, released on...
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