-Down to Earth G Nammalvar was one of a kind, a messiah of farmers who was revered as a saint-teacher by his followers. He was an agriculture scientist, a graduate of Annamalai University, who left a government job at the research station at Kovilpatti when he realised that he could do nothing for the resource-poor farmers who depend on rains to cultivate their parched land. Thus began an odyssey of half...

-The Alternative Parveen Kumar works in the farms of Uddhampur District, Jammu & Kashmir, where the Government has posted him on a project that allots about 100 to 200 hectares of land each to grow and train farmers in organic cultivation. Parveen grows wheat, maize and pulses in the 100 hectares that he is in-charge of. Crops are chosen by the government after analysing the market demand in the area. Thus,...

-The Week A revolutionary farming system is working wonders in Nalanda district Nalanda: If not for an agricultural technique known as SRI (system of rice intensification), Sumant Kumar of Darveshpura in Bihar's Nalanda district would have remained a faceless farmer. In 2012, with the help of the state agriculture department, he tried out SRI on an acre that usually bore only modest yields. It worked, and Sumant got a bumper harvest. An...

-The Hindu Appachi eco-logic cotton project is a unique organic cotton contract farm model in the Western Ghats region of Kabini Reservoir. The project covers nearly 1,200 farmers spread over 1,875 acres. Over 17 per cent of the area comes under reserve forests of both Karnataka and Tamil Nadu and exposing the cultivation fields to wild animal attacks is forcing farmers to start cotton cultivation on a mono cropping basis instead of...

-Down to Earth A Kerala village grows organic pokkali rice after 25 years Harvest of pokkali rice in Kerala's Ezhupunna village, which began on October 27 and lasted three weeks, was nothing short of a local event. After all, the indigenous, saline and flood-resistant rice variety was cultivated in the village after 25 years. People in the village had to wage a long battle to be able to cultivate the crop once...