-IANS   The European Union (EU) has registered India's Darjeeling tea as a Protected Geographical Indication (PGI), that seek to protect product names from misuse and imitation. It is the seventh non-EU product receiving the protected status, following one from Colombia and five from China, the EuAsiaNews reported. Darjeeling tea has been added to over 1,000 names of agricultural products and foodstuffs protected as PGI in the EU, the European Commission, the EU's executive...

Pawar announces mega plans for mechanisation in 12th Plan Faced with farm labour shortage following the introduction of the Mahatma Gandhi National Rural Employment Guarantee Scheme (MGNREGS), Agriculture Minister Sharad Pawar on Wednesday announced mega plans for mechanisation in the 12th Five-Year Plan. “With the successful implementation of the MGNREGS and other anti-poverty programmes, there is now pressure on the availability of farm labour,” Mr. Pawar told senior journalists at the Economic...

-The Economic Times   If food inflation seems to be pinching more, it is because vegetable prices barely decline in winters, milk rises through the year and egg prices remain high in summers - all because of rising demand.  Over the years, the seasonal variation in prices has dropped and consumers do not have the option of shifting to cheaper produce to keep daily costs down, says a recent Reserve Bank of India...

-The Business Standard   Rajasthan, Maharashtra, Jharkhand, and Karnataka have shown high-growth momentum in agricultural foodgrain production during the last five years and have the potential to contribute significantly to India’s foodgrain basket. The share of these low-foodgrain yielding states in the total foodgrain production of India have improved from 17.4 per cent to 19 per cent during 2002-06 period over 2007-11 period. However, the contribution of the states with high-yield foodgrain production like...

-The Hindu   Noted Jaipur-based economist V. S. Vyas has expressed concern over “progressive diminution” of cultivated holdings which he says has led to stagnation in the yield of major crops and rendered agricultural income insufficient for farmers to make ends meet. A sharp decline was also being witnessed in per capita food production, he said. Delivering the Tarlok Singh Memorial Lecture at the University of Hyderabad over the weekend, Professor Vyas said...