-The Hindu Business Line Hyderabad: Legumes, a crop of poor and small farmers, have got a lending hand from scientists. Farmers will soon be able to get climate change ready chickpea (gram) varieties that can withstand extreme weather conditions. Scientists at the International Crops Research Institute for the Semi-Arid Tropics (Icrisat) have identified 40 lines of germplasm of chickpea with resistance to drought, high temperature and salinity. They had screened about 211 lines...
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State to soon become ‘cereal bowl’ of country-P Samuel Jonathan
-The Hindu ‘Krishi Karman' award to be presented toMinister of Agriculture in Delhi Guntur: Andhra Pradesh may have been known previously as the ‘rice bowl' of the country, but the State is on course to becoming the ‘cereal bowl' of India. The State recorded the highest production of coarse cereals for the year 2012-2013 over the five preceding years and in recognition of this achievement, the Government of India has announced ‘Krishi Karman'...
More »Growing demand for cropland threatens environment, UN agency reports
-The United Nations If demand for new land on which to grow food continues at the current rate, by 2050, high-end estimates are that area nearly the size of Brazil could be ruined, with vital forests, savannahs and grassland lost, the United Nations today warned in a new report. Up to 849 million hectares of natural land may be degraded, according to report, "Assessing Global Land Use: Balancing Consumption with Sustainable Supply",...
More »Recent dip in temperature and unseasonal rains leave standing crops vulnerable -Madhvi Sally
-The Economic Times NEW DELHI: Farmers are being advised to protect standing potato, wheat and masur crop from weather vagaries. A dip in temperature and rains have resulted in pest and fungal infestations at some places across the northern and western India. Reports of yellow rust on wheat fields have been reported across the north Indian states. "We have detected yellow rust in wheat fields of Punjab, Haryana and Jammu," said Indu...
More »How central Indian tribes are coping with climate change impacts -Aparna Pallavi
-Down to Earth Faced with crop losses because of erratic rainfall and extreme weather, tribal farmers of Maharashtra and Madhya Pradesh turn to bewar and penda forms of cultivation that keeps them nourished all times of the year, but government agencies are bent on rooting out these farm practices Hariaro Bai Deoria should have been a worried person this year-an untimely spell of rain late last October flattened her paddy crop, and...
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