-The Hindu Business Line An Odisha organisation is working hard to preserve traditional foods and prevent the mainstream from swallowing up local knowledge systems Inside a candy pink-and-yellow shamiana, a group of children in blue uniforms line up in front of stalls heaving with different kinds of foods. Tubers in shades of brown, beige and cream; pink and red berries; tiny yellow, orange and red tomatoes; leaves of many sizes and shapes;...
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Earning a name in farming -Kumar Rajesh
-The Times of India Bhagalpur: Sanju Devi (55), a resident of Tailath village in Khagaria district, had never thought that her innovative practices in farming on a small piece of land near her house would fetch her laurels and hog the limelight at the Kisan Mela 2016 organized by Bihar Agricultural University (BAU) at Sabour in Bhagalpur district. Sanju grows high-yielding vegetables, including Mushrooms, rears honeybees and runs poultry by adopting integrated...
More »Dang women find route to empowerment through the stomach -Yagnesh Mehta
-The Times of India A Food Stall's Success At A Tribal Fair In 2006 Led To A Restaurant Chain Ahmedabad: Freshly cooked traditional tribal food served to people visiting a fair in Dang around nine years ago was such a hit that it led to women's empowerment through a chain of restaurants. The group of women that had set up the stall at the tribal fair decided to go ahead and capitalize...
More »Doon turning to organic food -Shivani Saxena
-The Times of India Dehradun: The organic food craze is slowly gripping the hill state capital with stores offering the healthy variety mushrooming across the Doon Valley over the last one year. Doonites buying groceries can be increasingly seen hovering in the organic section of stores like '365 forever' in cantonment area and 'Fresh n Easy' in Crossroads mall, trying to stock up on cereals, pulses, wheat flour, grains, spices, edible oils,...
More »Mushroom cultivation ensures decent income for tribal people -K Srinivasa Rao
-The Hindu SRIKAKULAM: Mushroom cultivation is helping many unemployed youth and tribal farmers to get decent livelihood with less investment in Srikakulam district. Women groups have joined them in learning cultivation techniques thanks to huge demand for Mushrooms in Visakhapatnam, Srikakulam and Vizianagaram districts. National Bank for Agriculture and Rural Development (Nabard) has been conducting a series of training programmes with the support of various non governmental organisations including BREDS and ARTS...
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