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Grow more rice with fewer inputs and save the environment for free!

The procurement of rice for distribution under the proposed Right to Food scheme has renewed the fears of irreversible depletion of water table in India’s grain producing regions. It is feared that unless more scientific and progressive methods of rice cultivation are used, the otherwise welcome scheme would lead to more sowing of summer paddy leading to more injudicious water use and further soil degradation. Many rural NGOs and agricultural...

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SRI method doubling rice output

JAMUGURIHAT, Sept 6 – At a time when the cultivators of Assam are spending their days in hopelessness and agony because of the long spell of drought, a new method of cultivation named SRI has brought a ray of hope to them as by this method Ahu rice production can be doubled. This new method of cultivation SRI (System of Rice Intensification) brought from Madagascar, has yielded desired results from...

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Kerala fights clock in ASEAN free-trade deal by Ranjit Devraj

Southern Kerala state is known for the lush expanses of cardamom, pepper, tea and rubber that grow on its misty hills, and the bountiful catches of fish on a coastline punctuated by lagoons and backwaters. But a cloud in the form of a a free trade deal with the Association of Southeast Asian Nations (ASEAN) bloc hovers over this picture of plenty. With the Indo-ASEAN Free Trade Agreement (FTA) now...

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First public audit of special economic zones in Maharashtra

Farmers and affected people from 8 districts present their cases before an eminent panel; public audits will take place in seven other States also   DIV VILLAGE (RAIGAD DISTRICT): Speakers at the first public audit of special economic zones (SEZs) in Maharashtra raised trenchant questions on the constitutional validity of the law permitting these zones, and called for dislodging the government that was promoting such illegalities. Farmers and affected people...

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A home-grown drought

Monsoon this year has failed most of India, causing drought in even well-irrigated and rainfed areas. Ravleen Kaur reports how our food preferences are making us vulnerable to drought Hari Achal Singh has been a farmer for as long as he can remember. And that’s as long as India has been independent. He recalls his childhood when his family depended on rain for irrigation. “We grew arhar (red gram), bajra...

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