-The Times of India MUMBAI: A shortfall in the count of scheduled tribe students has forced the Indian Institutes of Technology to re-engineer the qualifying score to join the tech colleges. The aggregate marks are down from 177 (35%) to 124 or 24.5% of 504. Similarly, the cut-offs for each subject have been revised from 10% to 7%. Downsizing of qualifying marks has taken place across the board. The minimum percentage of marks...
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Nutrition scientists: unsung heroes and their role in Swasth Bharat -D Balasubramanian
-The Hindu The National Nutrition Monitoring Board (NNMB), set up in 1972, has been doing silent, and remarkable service to the nation. We tend to look at a nation’s progress increasingly, and almost exclusively, in terms of its economic and business statistics. India is now invited to the high table as a growing economy, with its annual financial growth rate of over 4 per cent. Internally too, we have setup many mechanisms,...
More »Activists write to PM against Child Labour law amendments
-PTI NEW DELHI: Various rights groups have urged the government to hold a public consultation on the proposed amendments to the Child Labour Bill, which they warned will end up legitimizing economic exploitation of children and rob them of their childhood. They have written to Prime Minister Narendra Modi seeking a public consultation on the amendments and called for the removal of the provision seeking to legitimise use of children under 14...
More »Egg-less meals at anganwadis? Madhya Pradesh's ban pitches nutrition against politics -Rohini Mohan
-The Economic Times The photo accompanying this article was taken in 2013 by Sumitra, an anganwadi worker in Bangalore. It was what the children lovingly called "egg day", one of the three times a week they are served boiled eggs. "Attendance soars on egg days," says Sumitra. When the picture was taken, anganwadis in Karnataka had just started providing eggs following the tragic news of a six-year-old girl in Bangalore who died...
More »Seven reasons why India needs eggs on the menu of midday meals -Reetika Khera
-Scroll.in They're very nutritious, have a relative long shelf-life and could boost rural employment. Last week, the Madhya Pradesh Chief Minister Shivraj Singh Chouhan rejected a proposal to introduce eggs on the menu of the Integrated Child Development Services scheme – even just on a trial basis in three tribal districts. This short primer responds to some of the questions being asked about whether and why we need eggs on the menu...
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