Blame the poor enforcement of the Integrated Pest Management policy for the toxins in your salad Here is a scary story about pesticides from an enterprising farmer. Subramaniam Kannaiyan — from Thalavady village in Erode, Tamil Nadu — blogs about his experiences with pesticides with respect to a single vegetable, cabbage. Small and marginal farmers with less than two hectares of land are cultivating cabbages on about 3,000 acres here. According to...

The Union Agriculture Ministry has nominated scientists belonging to the ICAR and state agricultural universities as resource-persons in 70 districts of eastern India in an attempt to give a fillip to the Centre's ambitious programme of extending the benefits of green revolution to the region. With paddy and rice production in Punjab and Haryana showing signs of plateauing, the government has been forced to turn its gaze towards the eastern states...

The law ministry has prepared a 10-point governance reforms agenda which envisages capping a bureaucrat's term to 20 years and seeks reforms in allocation of mining and land rights. The presentation made to key UPA functionaries, including Prime Minister Manmohan Singh and Congress President Sonia Gandhi , says all new recruitments to central government jobs should be for 20 years and any extension beyond that would depend on the outcome of...

The yellow rust disease that hit parts of the crucial wheat-producing States in northern India will hit production by about 5 lakh tonnes, informed sources have said. Although the Agriculture Ministry is said to have taken “timely action,” about 3 lakh hectares under wheat was hit by the yellow rust, a fungal disease that affects the leaves of the standing crop by forming yellow stripes that do not allow photosynthesis to...

Small-scale farmers can double food production within 10 years in critical regions by using ecological methods, a new UN report* shows. Based on an extensive review of the recent scientific literature, the study calls for a fundamental shift towards agroecology as a way to boost food production and improve the situation of the poorest. “To feed 9 billion people in 2050, we urgently need to adopt the most efficient farming techniques...