-The Telegraph With malnutrition levels as bad as sub-Saharan African countries, a vegetarian diet is just an imposition for Indians Indian cuisine is not a homogenous entity, and food habits differ along regional, religious, caste, and class lines. Yet there is an assumption in dominant discourses that India is a vegetarian nation. According to Dr Veena Shatrugna, former Director, National Institute of Nutrition, Hyderbad, contrary to any such assumption, about 80 per...
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Too much too often: Antibiotics in Indian crops can make them ineffective -Bhavya Khullar, Rajeshwari Sinha & Amit Khurana
-Down to Earth Antibiotics are indiscriminately used on food crops in several parts of the country, adding to the burden of antibiotic resistance Dharampal Singh just cannot stop admiring the cauliflowers glistening with beads of dew on his farm near the Yamuna banks in Delhi. Next to the plot, rows of radishes, spinach, fenugreek and bottle gourds lie shining in the morning sun. “These untainted vegetables fetch me a premium in the...
More »The country has miles to go in reducing maternal deaths
A high maternal mortality ratio (MMRatio) indicates low status of women in the society apart from poor functioning of the health services delivery system. Recently released data by the Sample Registration System (SRS) bulletin indicates that for the country as a whole the MMRatio has steadily declined from 398.0 in 1997-98 to 122.0 in 2015-17, which is a fall by -69.3 percent. Table-1 shows that India's MMRatio was 398.0 in 1997-98,...
More »Lack of market, low yield dissuades Sangrur farmers from going organic -Avtar Singh
-Hindustan Times As per district agriculture department, around 15 farmers of Sangrur have adopted organic farming over 50 acres land in the district with different crops such as wheat, paddy, sugarcane and vegetables. The sowing season of wheat has begun in the state Chandigarh: Amid serious threats to Human Health and environment due to the use of pesticides and fertilisers, some progressive farmers of Sangrur have chosen to produce organic wheat on...
More »Why is Delhi's air so toxic? -Srishti Choudhary
-Livemint.com * The transport sector is also the main source for PM2.5 emissions, a pollutant which can have disastrous long-term impact of Human Health * With as many as 3,182 industries located across the Delhi-National Capital Region (NCR), industrial pollution adds about 18.6% to the bad air quality NEW DELHI: As Delhi struggles to cope with one of the biggest health emergencies due to severe levels of air pollution, it has not quite...
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