-IANS Guwahati: The gurgling water flowing fast through a traditional canal system that has been revived in water-scarce parts of Assam has brought cheer to farmers who now look forward to a bumper harvest. After about 20 years, 42-year-old Rati Ranjan Mondal expects at least 450 mounds (about 18,000 kg) of rice from his 30 bighas (about 10 acres) of paddy field in this harvesting season, compared to about only 200 mounds...
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Cool bounty from Himachal hothouses -Sarita Brara
-The Hindu Business Line Polyhouse farms yield more than a same-size land holding in this salubrious corner of the country Until a few years ago, monkeys and pigs destroyed everything the farmers grew in the villages around Jubbar Hatti, 25 km from Shimla. Today the same farmers earn big money from growing exotic vegetables like bell capsicum or carnation flowers, but inside a cluster of polyhouses spread across five panchayats in a...
More »Survival of tribals in Attappadi region under threat as infant deaths continue -Shaju Philip
-The Indian Express Thiruvananthapuram (Kerala): Infant deaths are still stalking tribal hamlets in Kerala's Attappadi region, where the community's population has been falling alarmingly due to various factors. The recurring incidents of infant deaths have cast a shadow over the survival of tribals in Attappadi. A study had found that tribals formed 90 per cent of population in Attappadi in 1951, but the same was down to 42 per cent in...
More »Eleven new varieties of paddy being researched in Margao -Govind Kamat Maad
-The Times of India Margao: Perhaps for the first time since it was established in 2006, the Krishi Vigyan Kendra (KVK) of the Indian Council of Agricultural Research (ICAR) in Margao, has undertaken demonstration of newer varieties of paddy in its farm on a large scale, thereby signifying its shift from its earlier role of sustaining and supporting agriculture in the state to research and innovation. In all, 11 new varieties of...
More »Feed the world -Nafeez Ahmed
-Deccan Herald In accordance with a new agroecology initiative within the UN's Food and Agriculture Organisation, by using the agroecological methods, small farmers are key to feeding the world, Nafeez Ahmed notes. Modern industrial agricultural methods can no longer feed the world, due to the impacts of overlapping environmental and ecological crises linked to land, water and resource availability. The stark warning comes from the new United Nations Special Rapporteur on the...
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