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What does SAS tell us about India’s animal farms? -Abhishek Jha and Roshan Kishore

-Hindustan Times HT has analysed unit-level data from the latest Situation Assessment of Agricultural Households and Land and Livestock Holdings of Households in Rural India (SAS) to answer some of these questions. Have tractors finally replaced bullock carts and private dairies the milk-animal in the Indian farmer’s house? Vigilante groups (“gau rakshaks”) claiming to be protecting cows have been making news (for the wrong reasons) in the past few years in India....

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Folk rice: Researchers spot dozen Indian paddy varieties that can boost nourishment -Susan Chacko

-Down to Earth These traditional varieties of rice are on the verge of extinction from farm fields As many as 12 folk varieties of Indian rice examined by researchers can supplement the nutritional demand of important fatty acids in undernourished mothers, a recent study has claimed. These can further supplement the arachidonic acid (ARA) and docosahexaenoic acid (DHA) in neonates through breast-feeding. DHA and ARA are fatty acids found in breast milk, as...

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‘Drop plans for chemical fortification of foods’

-The Hindu Business Line Scientists, farmer groups urge FSSAI Hyderabad: Several scientists and non-governmental organisations have asked the Food Safety and Standards Authority of India (FSSAI) to scrap its plans to make synthetic or chemical fortification of foods mandatory. “A major problem with the chemical fortification of foods, said the letter, is that nutrients don’t work in isolation but need each other for optimal absorption,” they said in a letter to the Food...

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Concerned Citizens Ask FSSAI to Not Make Food Fortification Mandatory, Warn of Health and Economic Impacts

-Newsclick.in Individuals and organisations sent a letter to FSSAI saying that the chemical fortification of food is not a solution as nutrients do not work in isolation but need each other for optimal absorption. The Indian government’s plans to make mandatory the artificial fortification of certain food items has raised concerns as 170 individuals and organisations on Saturday wrote to the Food Safety and Standards Authority of India (FSSAI) urging it to...

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Citizens ask FSSAI to stop mandatory food fortification- Warn against grave health and economic impacts in reductionist approaches to nutrition

-Press release by Alliance for Sustainable and Holistic Agriculture (ASHA Kisan Swaraj) dated 2 August, 2021 170 individuals and organizations along with the Alliance for Sustainable and Holistic Agriculture (ASHA Kisan Swaraj) have written to the FSSAI urging it to scrap its plans to make synthetic/ chemical fortification of foods mandatory in India [1]. They cited detrimental and irreversible health and socio-economic impacts such as market shifts in favor of large...

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