As the challenge of global warming looms large, the importance of climate resilient agriculture (CRA) gets recognized by both scientific and farming communities. Countries like India are expected to be intensely affected by climate change since majority of the population is primarily dependent on agriculture for livelihood. CRA, encompassing adaptation and mitigation strategies and the effective use of biodiversity at all levels-genes, species and ecosystems-should, therefore, be India's response towards...

-The Hindustan Times A "progressive Punjab agriculture summit", scheduled in SAS Nagar from February 16 to 19 is a welcome step. The event comes close on the heels of an earlier summit on industry. Together, agriculture and industry form a strong fulcrum for Punjab's economic growth and prosperity. However, at present, both are in a grip of crisis; and perhaps unable to face the future challenges/opportunities on their own. It calls for...

-Deccan Herald Karnataka: Bellary district is gifted with abundant sunshine. Yet, not much thought has been given to tap solar energy and replace the polluting fossil fuels. But Yallappa D, an agricultural engineer, is making a difference, though in his own humble way. Yallappa's creative mind had been at work since he joined BTech course in Agriculture Engineering at the University of Agricultural Sciences in Raichur five years ago. Driven by a...

A new report by National Academy of Agricultural Sciences (NAAS) reveals that despite the nutritional value of millets, otherwise known as coarse cereals*, there has been a drastic reduction in the area under its cultivation from 36.34 million hectares in 1955-56 to 18.6 million hectares in 2011-12 thanks to the wrong agricultural and price policies adopted by the Government (see table 1, and the links below). Based on previous National...

-National Academy of Agricultural Sciences After almost 67 years of Independence, malnutrition continues to plague India. Even while vast segments of resource-poor people suffer from undernutrition, particularly micronutrient deficiencies (hidden hunger), there is a growing incidence of obesity and chronic diseases like diabetes, cardiovascular diseases, cancer etc. Both the ends of this grim spectrum are at least partly due to changing food habits, loss of millets from the diet being one...