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SEZs Vs Displacement: Join Peoples’ Audit in TN

Several civil society organisations of Tamil Nadu are getting together to organise a Peoples’ Audit in the state to assess the need and efficacy of the proposed 139 Special Economic Zones (SEZs) that are in various stages of approval. The audit will take place from October 24 to October 26 and members of the media are welcome to participate and witness the exercise in the presence of eminent economists, social...

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Grow more rice with fewer inputs and save the environment for free!

The procurement of rice for distribution under the proposed Right to Food scheme has renewed the fears of irreversible depletion of water table in India’s grain producing regions. It is feared that unless more scientific and progressive methods of rice cultivation are used, the otherwise welcome scheme would lead to more sowing of summer paddy leading to more injudicious water use and further soil degradation. Many rural NGOs and agricultural...

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Of hunger and its eradication by Sadanand Menon

More Indians go to bed hungry today than they did on the eve of Independence 62 years ago So, more Indians go to bed hungry today than they did on the eve of Independence sixty two years ago. The per capita calorie intake, experts say, has dropped to what it was at the end of World War II. On top of it now, over 25 per cent of the country...

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Free trade deals to push up cost of medicines by Savita Varma

The bilateral free trade agreements (FTAs) India is negotiating with Japan and the European Union (EU) can lead to a sharp rise in the cost of medicines, a network of civil society groups has warned. The FTAs are discussed outside the parameters of equitable international trade endorsed by the World Trade Organisation (WTO). Through them, developed countries often impose higher levels of intellectual property protection for medicines than those mandated...

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A home-grown drought

Monsoon this year has failed most of India, causing drought in even well-irrigated and rainfed areas. Ravleen Kaur reports how our food preferences are making us vulnerable to drought Hari Achal Singh has been a farmer for as long as he can remember. And that’s as long as India has been independent. He recalls his childhood when his family depended on rain for irrigation. “We grew arhar (red gram), bajra...

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