The world population is estimated to reach nine billion by 2050. The Food and Agriculture Organisation (FAO) estimates that global food production needs to increase 70 per cent by 2050 compared to average 2005-07 levels to feed the rising global population. Clearly, a large part of the consumption will happen in India and China; which would require an additional 1.6 billion hectares of land to be brought into cultivation compared to...
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A lawyer-turned-farmer's inspiring story
He dreamt of becoming a successful lawyer. Hailing from Jalgoan, it isn't surprising that his career was destined to be elsewhere. Today, 40-year old Hemchandra Dagaji Patil has no regrets. "The black coat beckoned me. I used to imagine myself in court rooms but finally my father persuaded me to stay back in the village as there was a drop in crop yield and there was no one to look after the...
More »Is Rajasthan Government Selling Farmers’ Interests? by Bharat Dogra
DEALS WITH MULTINATIONALS AND OTHER BIG AGRIBUSINESS COMPANIES A wide range of farmers’ organisations, Gandhian organisations, people’s movements and NGOs have united to oppose a series of disturbing agreements which the Rajasthan Government reached with various multinational and other agribusiness companies including Monsanto. These agreements, which greatly increase the control and influence of these companies over the agriculture sector in India’s biggest State (in terms of area), have proved so controversial...
More »Log on to agropedia to reap info on Farming by Hemali Chhapia
Ever wondered what information the vast internet contains about alphonsoes? Not enough juice: just a list of exporters and a scant wiki-page. To fill this gap came agropedia. A content farm, a search engine and an online meeting ground for farmers and agri cultural students, the agropedia is for all those who have a haphazard and fuzzy idea about food. It is also for those who want to make the internet...
More »Farmers from Karnataka, Tamil Nadu and Andhra narrate bitter Bt cotton tales
The debate on genetically modified crops is gaining momentum again. However, this time, it seems the engineered food is losing ground to traditional crops. Eleven farmers from Andhra Pradesh, Karnataka and Tamil Nadu made a series of submissions explaining the havoc wrought by Bt cotton on their farms. Their main contention was that Bt cotton had not given them economic benefits. As a matter of fact, they had become poorer, their soils had...
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