Brazil and China have been praised for their efforts to tackle hunger, in a development charity's report released to coincide with UN World Food Day. But the ActionAid report criticises India and others countries for not doing enough to alleviate the problem. The agency also ranked rich countries, saying Luxembourg is trying hardest to end global hunger, while the US and New Zealand rank bottom. Studies estimate that one billion...
More »SEARCH RESULT
Total Matching Records found : 2437
Doing some good vs. doing right by Liesl Gerntholtz
Despite the government’s efforts to reduce maternal deaths by encouraging deliveries at health centres, the system continues to fail poor women. I gave birth in the developing world, in South Africa, to be precise. South Africa was in the spotlight recently when a government-commissioned report showed a 20 per cent increase in the number of deaths from pregnancy-related causes between 2005 and 2007 over the previous three-year period. The report...
More »‘Diarrhoea: Why children are still dying and what can be done’
A new report released by UNICEF and the World Health Organization today lays out a seven-point plan to reduce the incidence of diarrhoea worldwide. Diarrhoea is the second leading killer of children. Nearly one in five children under the age of five dies as a result of dehydration, weakened immunity or malNutrition associated with diarrhoea. But it is a preventable and easily treatable disease. “It is a tragedy that diarrhoea,...
More »Floods expose anomalies in the proposed Food security Act
The ongoing floods in Andhra Pradesh, Karnataka and Maharasthra have pushed millions of rural folks below the poverty line. The tragedy which is far from over has exposed the anomalies in the system of categorization of BPL families as proposed in the concept note of the Food Security Act. More than 200 people have died and over 2.5 million rendered homeless in AP and Karnataka alone. Almost all farmers in...
More »Gene mutation and food by Kavitha Kuruganti
Dr M.S. Swaminathan, considered the Father of the Green Revolution in India, finally stated his views on genetically-modified (GM) crops in an opinion piece published on August 26, 2009, in this newspaper. GM crops are produced by inserting foreign genes, mostly non-plant genes (bacterial, viral and animal genes) for obtaining hitherto non-existent, new characteristics in a crop. For instance, the Bt class of GM crops like Bt cotton and Bt...
More »
