-The United Nations Knowledge of agricultural genetic resources needs to grow more quickly because of the critical role they have to play in feeding the world as climate change advances faster than expected, according to the United Nations Food and Agriculture Organization (FAO). As the FAO's Commission on Genetic Resources for Food and Agriculture starts its biennial meeting today, the Organization has sounded a warning that much more must be done to...
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Experts Stress on Pro-nutrition Agriculture
-The New Indian Express BHUBANESWAR: Effective leveraging of agriculture is the key to ensuring food and nutrition security. This can be achieved by taking steps to ensure that technological intervention in farms is done with agreement of farmers. This was one of the key points made by a panel of experts at a forum on ‘Farming System for Nutrition (FSN) initiative in Koraput', conducted by MS Swaminathan Research Foundation (MSSRF) here on...
More »UN-backed forum spotlights civil society's role in fighting hunger, developing food policy
-United Nations The United Nations Food and Agriculture Organization (FAO) today kicked-off a two-day meeting focusing on civil society's role in giving a voice to the hungry and how best to improve a multi-stakeholder approach to food security and nutrition policy development at national, regional and global levels. "Reaching consensus is important because it will make us move faster and because we need results in the short term," said Graziano da Silva,...
More »Good harvests, abundant inventory continue to drive international food prices down – UN
-United Nations Food markets are more stable and prices for most agricultural commodities are sharply lower than they have been in recent years, according to the latest edition of the biannual Food Outlook report released today by the United Nations Food and Agriculture Organization (FAO). According to a statement released by the Rome-based FAO, bumper harvests and abundant stockpiles are key factors helping drive down international food prices. World wheat production in 2014...
More »World hunger falls, but 805 million still chronically undernourished
-FAO MDG target to halve proportion of world's hungry still within reach by end of 2015 Rome: About 805 million people in the world, or one in nine, suffer from hunger, according to a new UN report released today. The State of Food Insecurity in the World (SOFI 2014) confirmed a positive trend which has seen the number of hungry people decline globally by more than 100 million over the last decade and...
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