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Terrace gardens with organic farming a fad -Gayatri Deshmukh

-The Times of India   Terrace gardens are the next big thing in Nashik. With people aiming to not only beautify their place but also spread the message of organic farming, this has caught the fancy of most Nashikiites. Thirty-four-year-old Sandeep Chavan has made a 150 sq feet terrace garden at his place and focuses on organic farming. He even gets visitors who take his advice on farming. "One can easily grow the...

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Midday meal goes organic-Savvy Soumya Misra

-CivilSocietyOnline.com   Cunoor (Tamil Nadu): The holidays have begun but children arrive at the Denalai Upper Primary School, giggling and whispering excitedly. They have come to proudly flaunt their organic kitchen garden where they grow vegetables and herbs for the school's midday meal. Nestled in the Nilgiris, the school has 38 students. Most of them belong to Denalai, a Baduga village. The Badugas are a tribal community, primarily cultivators, who are known...

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Saving for rainy days -Savvy Soumya Misra

-Down to Earth   People of West Bengal's Sunderbans region are setting up grain banks to safeguard against food crisis Subedan Bibi's mud hut is a few metres from the banks of the Bakchara river, a distributary of the Hugli in Sunderbans region of South 24 Parganas. When the river is in spate she and most others of Goyadham village move to the main market in the nearby block. "Floods and storms destroy...

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Converting backyards to farmlands

-The Hindu THRISSUR (Kerala): The only way to have poison-free vegetables is to cultivate them in the backyards of homes, Thrissur Archbishop Mar Andrews Thazhath has said. Promoting homestead vegetable cultivation was the responsibility of every person in the State, he added. After visiting ‘Agrifiesta 2014', an agricultural exhibition, the Archbishop said the technologies, machinery and implements developed by research institutions should reach farmers. The exhibition has been organised by the Kerala...

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India’s Watershed Development Boosts Food Security, Improves Livelihoods-Erin Gray and Arjuna Srinidhi

-World Resources Institute India struggles with water scarcity, a problem that poses especially huge implications for the country's food security and rural livelihoods. The country has long-battled its scarcity issues through Watershed Development, a participatory approach to improve water management through afforestation and reforestation, sustainable land management, soil and water conservation, water-harvesting infrastructure, and social interventions. But while watershed development has been employed in communities throughout India, its potential long-term costs...

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