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Jean Dreze -- development economist -- interviewed by Jipson John and Jitheesh PM (Frontline.in)

-Frontline.inJean Dreze is a well-known Indian economist working in the field of "development economics". Born in Belgium, he studied mathematical economics at the University of Essex and completed his PhD from the Indian Statistical Institute (New Delhi) in 1982.He has taught at the London School of Economics and the Delhi School of Economics and is currently visiting professor at Ranchi University as well as honorary professor at the Delhi School...

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Half-baked efforts at poverty reduction -Aasha Kapur Mehta

-The Hindu Business LineSustainable development goals are not being taken seriously. Anti-poverty schemes are not backed by funds or commitmentIndia is a signatory to the global Sustainable Development Goals (SDGs) and is committed to achieving them. SDG1 aims to ?end poverty in all its forms everywhere? by 2030. It is true that poverty has declined in India. However, it is also true that an extremely large proportion of Indians suffers...

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No small change this -TV Jayan

-The Hindu Business Line Roy tracks how microfinance, despite its blemishes, has empowered the unbanked in the country For the poor in rural India, till not very long ago, credit meant the unscrupulous mahajans who roamed the villages with wads of cash. Dime a dozen Bollywood movies had depicted the wily moneylender who not just ripped off the hapless creditors, but who was also cruel enough to grab their movable and immovable...

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Time women farmers got a better deal -Purvi Mehta

-The Hindu Business Line They account for a third of the agricultural workforce, but don’t get the benefits and opportunities the menfolk enjoy India celebrated its first Women Farmer’s Day on October 15, but the word farmer or kisan is still seen as being synonymous with a male farm worker. This perception is built on two assumptions — first, farming is a masculine profession; and, second, when women are involved in farm...

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The spirit of mahua -Diya Kohli

-Livemint.com The production of ‘mahua’ is finally entering the formal economy as new initiatives seek to upscale this indigenous drink, selling it across the country and even the globe It is a cloudy morning in Nangur village in Bastar district, Chattisgarh. It is a settlement of a little over 400 families, considered fairly large in these parts. We make a bumpy journey down a narrow, unpaved road intermittently shaded by sargi (sal)...

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