-The Times of India New Delhi: Tamil Nadu has taken the lead in skill training of urban poor in the past two years, followed by Madhya Pradesh and West Bengal. The southern state has also left others far behind in providing financial assistance for setting up individual and group enterprises besides forming maximum number of self-help groups. According to a release of housing and poverty alleviation ministry, 4.54 lakh urban poor have...
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FDI in food trade sans infra creation ‘rider’ irks Food Processing Ministry -Aditi Nigam
-The Hindu Business Line ‘Astonished’ RSS-backed farmers’ body seeks immediate roll-back New Delhi: The Centre’s nod for 100 per cent foreign direct investment (FDI) in trading of food products with “no riders”, has not only raised the hackles of the Food Processing Ministry, which has been pushing for 15 per cent mandatory investment in creation of back-end infrastructure to reduce wastage and create jobs, but has also irked farmers organisations, such as...
More »16 districts open-defecation free, 661 more to go -Dipak K Dash
-The Times of India New Delhi: Only 16 districts in India have so far become open defecation free (ODF) - an indication of the formidable challenge ahead in achieving complete sanitation across 677 districts in the next three-and-half years. Government officials admit the deadline of October, 2019, is a tough one, though they have set year-wise goals. In the first phase, 163 districts have been identified and during the next financial year,...
More »When life gives you tomatoes -Rahi Gaikwad
-The Hindu With crops hit by drought and the TO-1057 seed, our reporter visits Narayangaon, among the country’s largest tomato growing regions, and finds farmers struggling to cope with the failed harvest but still faithful to the fruit Last week, the grey rain clouds over the Sahyadris seemed full of promise. A few light showers, and colour was slowly returning to parched leaves and the dry earth was beginning to yield again....
More »How to combat food price rise before its too late -Lekha Chakraborty and Pinaki Chakraborty
-The Financial Express Persistence of high food inflation can harden the monetary policy stance and make fiscal choices difficult Food inflation increased to 7.9% in May 2016 as against 4.23% in April. This sudden spurt in food inflation is attributed to vegetable prices, followed by pulses and sugar. Is this a short-term spike or will it be a persistent one? If it is going to be a persistent one with pass-through effects,...
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