-The Hindu It is time disability activism embraced language to debunk the myth that disabled people have unique skill sets A loud round of applause for Aamir Khan for bringing together diverse views on disability in his “Satyamev Jayate” programme. Sprinkled with satire and humour, the TV show was a comment about the wider world from the viewpoint of disabled individuals with exceptional achievements. That said, it is important to evaluate what...

-Oxfam India Oxfam India launches food justice bulletin along with the Institute of development Studies (IDS), calls for assessing government's commitment to hunger Despite enormous growth in economic and political power, 46 per cent of Indian children are malnourished, and 1 in 3 of the world’s hungry live in India. Yet India stands on the threshold of potentially the largest step toward food justice the world has ever seen, as the National...

-Deccan Herald Students admitted to schools under the 25 per cent quota as per the Right to Education Act, are subjected to harassment and humiliation, Dalita Samrajya Sthapana Samiti, a City-based organisation, has alleged. Addressing the media on Tuesday, Samithi state president D Narayan alleged that some schools were discriminating against the students admitted under the RTE quota. “Ten children are enrolled under RTE in a Nandini Layout school and strands of their...

-PTI Indian rice Swarna is amongst the most healthy varieties key food staple as researchers have found it has low risk of diabetes, says a leading rice research organisation. "Rice varieties such as India's most widely grown rice variety Swarna have a low glycemic index (GI) and varities such as Doongara from Australia and Basmati have medium GI," Melissa Fitzgerald of Manila-based International Rice Research Institute (IRRI)said in a statement. Low GI rice...

-The Times of India Rice isn't the diet villain as commonly thought. In fact, two types of rice commonly consumed by India's middle classes have now been found to have the lowest Glycemic Index (GI) — the measure of its ability to raise blood sugar levels after eating -- when compared with 233 other types of rice consumed around the world. Swarna and Mahsuri's GI levels were below 55. Another favourite among...