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Fortification of rice is not the correct solution to end malnutrition in Chhattisgarh, say fact-finding team members who visited the state

-Press release by by Alliance for Sustainable & Holistic Agriculture (ASHA-Kisan Swaraj) and the Right To Food Campaign (RTFC) dated June 20, 2022 Raipur/ New Delhi: Activists of Right to Food Campaign (RTFC) and Alliance for Sustainable & Holistic Agriculture (ASHA) urged the Chhattisgarh government to abandon its rice fortification interventions. They appealed to the state government that it should not get coerced into distributing fortified rice in the food schemes...

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Are we choosing the right solutions for reducing GHG emissions from the transport sector?

The transport sector is important for the smooth functioning of an economy. The supply chains for various products and by-products (both domestically as well as internationally) can work efficiently only if the transportation of raw materials and inputs, and final goods and commodities takes place without disruption.   Due to economic growth, India’s annual CO2 (i.e., carbon dioxide) emission has expanded from 1.19 billion tonnes in 2005 to 2.44 billion tonnes...

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430 civil society and Indigenous Peoples groups to FAO Council: End partnership with pesticide industry

-Press release by Pesticide Action Network (PAN) International and 430 civil society and indigenous peoples organizations from 69 countries dated June 9, 2022  Reminding the UN Food and Agriculture Organization (FAO) of its obligations to uphold human rights, 430 civil society and Indigenous peoples organizations from 69 countries across the globe today called on the FAO Council to rescind the agency’s partnership with CropLife International, the industry association representing the world’s largest...

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FSSAI sides with industry, puts consumers at risk -George Cheriyan

-PolicyCircle.org The role of a food regulator is to encourage the consumption of safe, sanitised, nutritious and wholesome food and to inform consumers about the steps it takes to minimise the risks, set standards and ensure safety. The passage of Food Safety and Standards Act (FSSA) in 2006 ushered in an era of food safety in India. The FSSAI is a landmark law because it consolidated all laws related to food...

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A New Paradign for Indian Agriculture: From Agroindustry to Agroecology (2022) -Neelam Patel, Bruno Dorin, and Ranveer Nagaich

-NITI Aayog Working Paper, ISBN: 978-81-953811-7-3 Abstract -  The importance of agriculture in an economy usually declines as it climbs the development ladder. Raising agriculture productivity has been known to be an important precursor. Labour productivity in agriculture can either be increased by higher land productivity or higher land availability per farmer and mechanisation. In India, however, the dramatic increase in land productivity through industrial farming has caused severe environmental damage and...

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