-World Resources Institute India struggles with water scarcity, a problem that poses especially huge implications for the country's food security and rural livelihoods. The country has long-battled its scarcity issues through Watershed Development, a participatory approach to improve water management through afforestation and reforestation, sustainable land management, soil and water conservation, water-harvesting infrastructure, and social interventions. But while watershed development has been employed in communities throughout India, its potential long-term costs...

-The United Nations About 70 per cent of new diseases infecting humans in recent decades have come from animals, the United Nations food agency today reported, warning that it is getting easier for diseases jump species and spread as the population, agriculture and food-supply chains grow. The ongoing expansion of agricultural lands into wild areas, coupled with a worldwide boom in livestock production, means that "livestock and wildlife are more in contact...

-Down to Earth A Kerala village grows organic pokkali rice after 25 years Harvest of pokkali rice in Kerala's Ezhupunna village, which began on October 27 and lasted three weeks, was nothing short of a local event. After all, the indigenous, saline and flood-resistant rice variety was cultivated in the village after 25 years. People in the village had to wage a long battle to be able to cultivate the crop once...

-The Indian Express Government must step up private sector involvement in agricultural research. Why Bharat Ratna awardee C.N.R. Rao called the acts of politicians "idiotic" is for him to elaborate. Perhaps he was referring to those advocating a ban on GM research in India. After all, Rao has vehemently urged a five-fold increase in funding for research and development in agriculture. That includes research on GM crops. On the food front, we have...

-Institute for Agriculture and Trade Policy Blog For those who see agroecological approaches as necessary for achieving the food, health, and environmental targets of post 2015 agenda, agroecology is not only central to maintaining Ecosystem integrity, but also to realizing food sovereignty of those involved in food production and consumption. IATP's new report, Scaling up Agroecology: Toward the Realization of the Right to Food, begins from five principles of agroecology, presents examples...