-IANS Bangalore: A study by an international team using satellite and ground-based instruments has shown that crop residue burning, a common practice in northern India and particularly in Punjab, is contributing to atmospheric pollution over the entire Indo-Gangetic Plain (IGP) that may have climate and health implications. "Every year, during the post-monsoon season (October-November), extensive agricultural crop residue burning takes place mainly in the northwestern Indian states of Punjab, Haryana, and western...
More »SEARCH RESULT
Maharashtra's insurance scheme for orchard owners draws angry protests-Aparna Pallavi
-Down to Earth Too high a premium for too little cover Maharashtra government appears to have learnt no lesson at all from the hailstorms that lashed the entire state in March this year, and yet again lashed several districts in May, if its new decision to include three orchard crops - orange, sweet lime and guava - in its Weather Based Crop Insurance Scheme (WBCIS) on an experimental basis during the current...
More »Jind farmers root for pesticide-free produce-Parvesh Sharma
-The Tribune Jind: There's a novel experiment underway in an acre-and-a-half at Jind's Nidana village. A group of farmers, most of them illiterate, are out to prove a point to scientists and experts: agriculture is possible without pesticides and more profitable than with the use of pesticides. Scientists of the Delhi-based National Centre for Integrated Pest Management New Delhi (NCIPM), with the help of the state Agriculture Department, have taken an acre-and-a-half...
More »Direct marketing by farmers not yielding desired fruits -Parthasarathi Biswas
-The Indian Express Farmers' groups point to lack of marketing support, MSAMB blames internal shortcomings. Pune: Almost two years after the state government introduced the concept of direct selling of fruits and vegetables by farmers' groups, lack of awareness drives and internal shortcomings seem to have impeded its success. At present, 68 farmers' groups are directly selling their products at 226 locations in Pune and Pimpri-Chinchwad. The initiative to allow farmers to directly...
More »80% Indians have skewed lipid level, 72% low good cholesterol -Malathy Iyer
-The Times of India MUMBAI: Here is a reason why heart attacks kill every fifth Indian: More than three-quarters (79%) of Indians have skewed lipid levels. Any abnormality in the level of lipids - fatty acids that are essential for the working of every cell - can lead to thickening of arteries, and thereby lead to heart problems. This is a finding of the first phase of a 28-state study by the...
More »