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Chhattisgarh farmers benefiting from multi-storied farming

The multi-storied pattern of farming is benefiting farmers of Chhattisgarh. Farmers are planting many crops using this method. The state, known as the 'Rice Bowl of India', is now looking forward to diversifying its productivity in other crops. The Indira Gandhi Agriculture University in Raipur is assisting the farmers in their quest for better crop productivity. Krishna Kumar Sahu, a professor at the university, said Chhattisgarh's farmers have always followed traditional pattern of multi-storied...

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Promotion goes aggressive, lures farmers by Swati Shinde Gole

Over 10 lakh farmers in the state have already taken up organic farming as a result of some aggressive promotion by the agriculture department. Of the nearly 6.5 lakh hectares under organic cultivation, 2.77 lakh have been certified and farmers have been branding their produce as organic produce. Some 2.14 lakh farmers are managing certified organic land and the number is expected to go up as more and more land gets...

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Hanhat farmers reap benefits of MGNREGA by Uttam Mukherjee

At a time when there are reports of gross irregularities committed in the implementation of schemes under the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA) in the state, a success of the scheme has drawn the attention of many. With the district experiencing scanty rainfall for the last three years, farmers at Hanhat panchayat of Kairo block were hardly getting any paddy to fulfil their annual requirement. But a MGNREGA...

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High food prices keep millions in Asia-Pacific region in poverty – UN

High food prices prevented more than 19 million people in the Asia-Pacific region from lifting themselves out of poverty last year, the United Nations said in a new study released today, warning that soaring food and fuel inflation will keep large sections of the region’s population below the poverty threshold. The assessment by the UN Economic and Social Commission for Asia and the Pacific (ESCAP) says that rising food prices can...

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Prepare for long-term climate change impacts on food production: FAO by Gargi Parsai

Food security should be used as an indicator of vulnerability to climate change Staple food varieties better adapted to future climatic conditions must be developed “Potentially catastrophic” impacts on food production from slow-onset climate changes are expected to increasingly hit the developing world in the future, and action is required now to prepare for those impacts, the Food and Agriculture Organisation (FAO) warned on Thursday in a report to the United Nations...

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