-The Business Standard The cracker industry in Sivakasi is estimated to be worth about Rs 3,500 cr B Bagyalakshmi, S Mahalakshmi and K Sankaralingam have two things in common. All used to work in firecracker and matchbox making units at Sivakasi in Tamil Nadu. However, they rebuilt their lives after studying at the National Child Labour Project (NCLP)'s special training centres, run with the financial assistance from Central and state governments. While...

-CNN-IBN Hyderabad: Aiming to leverage the power of technology, the Andhra Pradesh government has launched a web portal to collate and analyse data on the damages caused by the devastating cyclone Hudhud in coastal Andhra. The portal www.hudhud.ap.gov.in will facilitate collation and analysis of damages and it will be used by all government departments, government officials said in Hyderabad on Wednesday. The portal connects to the National Remote Sensing Centre (NRSC) website...

-Tehelka Despite the serious toll it takes on women's health, female sterilisation remains the most prevalent form of contraception in India. While memories of the 21 months of Emergency in 1975-77, imposed by the then prime minister Indira Gandhi, survives even today in the minds of Indian men as the fear of forced sterilisation, the country's population control policies have shifted over the years since then to target the politically less...

-Accountability Initiative/ RaghuBytes Unless you have a blocked nose, I strongly suggest that you do not drive from Bhubaneshwar the capital of Orissa, to Kandamahal, a remote tribal district, particularly in the evenings. At twilight, when you begin to wind into the interior, you are greeted with the sight of the behinds of the entire population squatting on the roadside, faces turned away and shitting. We quickly wound up the windows...

-Women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...