-The Hindu It is now clear that the Indian economy is moving along a lower growth path At the end of May the Central Statistics Office (CSO) released much-awaited estimates of national income for the final quarter of the 2017-18 financial year. The timing coincided with the completion of four years in office of the National Democratic Alliance (NDA) government. In a propaganda blitz, surging through the Net, the government embraced the...

-The Indian Express India’s pulses production increased by nearly half in the space of two years, from 16-17 million tonnes to 23-24 million tonnes this year New Delhi: Till recently, there were two agri-commodities in which India was seen as being perpetually and increasingly import-dependent: edible oils and pulses. Between 2010-11 and 2016-17, the import value of the former soared from $4.72 billion to $10.89 billion, while from $2.25 billion to $4.24...

-Business Standard For 2017-18, overall full year, growth in agriculture and allied activities was estimated at 3.4 per cent as against 6.3 per cent clocked in 2016-17 India’s agriculture growth in the January to March quarter of 2017-18 dipped to 4.5 per cent as compared to 7.1 per cent in the same period last year despite a bumper production largely because of higher base. Though, the 4.5 per cent growth in agriculture and...

-Livemint.com While there are several creditable achievements, it is the deeper structural reforms where expectations from a strong government have not been met Amidst expectations of a magical transformation of the Indian economy, the Narendra Modi government took over the reins in May 2014. During the election campaign, people were led to believe that the Gujarat model of agricultural development, which delivered 8% growth in agriculture during fiscal years 2003-14, would be...

-The Telegraph New Delhi: Poor diet and low education levels among women contribute to high levels of stunting among Indian children, nutrition researchers said on Friday after the first-ever district-level study of stunting nationwide. The study by the International Food Policy Research Institute has found that low body mass among women, low levels of education among women, and the diet of the children themselves are, in that order, the strongest factors influencing...