-The Hindu   Fears expressed over misuse of Forest Rights Act Fearing that the Forest Rights Act, 2006, will be used as a populist programme leading to ineligible people benefitting from land grants, the Director-General of Forests has written to all Chief Secretaries of States to exercise restraint in granting land ownership records (pattas). Kaushik Mukherjee, Additional Chief Secretary to Government, Department of Forest, Ecology and Environment, said this at the national-level workshop on...

Farmers and activists affiliated to different social organizations joined hands on Thursday to oppose land acquisition by the government for the proposed Delhi-Mumbai industrial corridor, under which 10,000 hectares land would be acquired for setting up four mega industrial projects in the district. "The activists have planned a meet at Bidkin, about 20 km from the city, on February 11 to chalk out the future course of action. Narmada Bachao Andolan...

The Madhya Pradesh government beefs up its saffron agenda with a “draconian” law. “IT is a contest between the two. The holy by-lanes of old Bhopal, which houses two of the largest mosques in Asia, the Taj-ul-Masjid and the Jama Masjid, were under attack from the holy cow,” said an activist of the Akhil Bharatiya Vidyarthi Parishad (ABVP), in a tone which he thought was in good humour, when asked about...

Interview with D.N. Jha, historian of ancient India and the author of ‘The Myth of the Holy Cow'. IN his career spanning more than 25 years, Dwijendra Narayan Jha, an eminent historian of ancient India, has dispelled many Hindutva myths. He has used ancient Indian literary and archaeological sources to show that much of the Hindutva propaganda is based on false premises. His book The Myth of the Holy Cow shows...

-The Times of India   According to the study conducted by a botany student for her PhD thesis, highly protein deficient diet of Korku and Gond tribes in Central India is one of the reasons of malnutrition in them. Mostly these tribal people eat only locally available plant-based diets which are rich sources of carbohydrates, some minerals and vitamins but no proteins. Study suggests identification and consumption of locally available beans, mushrooms and...