SEARCH RESULT

Total Matching Records found : 584

Food Price Hike Worsens Poverty in Asia by Marwaan Macan-Markar

An annual meeting of Asian finance ministers and central bank governors in Hanoi is set to address the fate of 64 million people in the region on the brink of extreme poverty. They are the worst affected by soaring food prices, which have hit record highs in the first two months of this year. "The issue of food price inflation and food security will indeed be one of the key topics...

More »

Scientific resources at district level to boost agri output

The Union Agriculture Ministry has nominated scientists belonging to the ICAR and state agricultural universities as resource-persons in 70 districts of eastern India in an attempt to give a fillip to the Centre's ambitious programme of extending the benefits of green revolution to the region. With paddy and rice production in Punjab and Haryana showing signs of plateauing, the government has been forced to turn its gaze towards the eastern states...

More »

A problem of abundance

In early April, the government was sitting on a pile of 44 mt of wheat and rice, more than double of what is required for maintaining the buffer stock Every three or four years, India witnesses a boom-and-bust cycle in agriculture. In the trough, prices hot up and imports of foodgrains become necessary. At the crest, all that is forgotten, there is talk of exports and life moves on. Any thought...

More »

Pawar wants nutrition and food security to go hand-in-hand; takes no stand on GM

India still has a long way to go in achieving food and nutritional security, albeit the country has achieved record production with 5.4% growth in agriculture and allied sector. This was corroborated by Sharad Pawar, minister of agriculture and food processing, while addressing the National Conference on Agriculture for Kharif Campaign-2011 in New Delhi recently. "Record production with 235.88 Mt of foodgrains in 2010-2011 should not lead to complacency as we...

More »

Securing food for an emerging India by Rana Kapoor

The world population is estimated to reach nine billion by 2050. The Food and Agriculture Organisation (FAO) estimates that global food production needs to increase 70 per cent by 2050 compared to average 2005-07 levels to feed the rising global population. Clearly, a large part of the consumption will happen in India and China; which would require an additional 1.6 billion hectares of land to be brought into cultivation compared to...

More »

Video Archives

Archives

share on Facebook
Twitter
RSS
Feedback
Read Later

Contact Form

Please enter security code
      Close