A brinjal engineered through biotechnology to kill plant-eating insects, the focus of a sharp and bitter debate about the safety of genetically modified plants, has leapt closer to dinner tables in India. The government’s apex safety review panel for genetically engineered products today approved the release of the brinjal into the environment, turning it into India’s first GM food crop ready for commercial cultivation. The final clearance now rests with...

Loss in food grains estimated at 16 million tonnes  Overall Kharif output can fall by 15 per cent Call for long-term strategy to tackle vagaries of monsoon Erratic monsoon this kharif could reduce the agricultural crop growth to -2 per cent year-on-year, down from an earlier estimate of 1.4 per cent, according to a Federation of Indian Chambers of Commerce and Industry (FICCI) report released here. The report, “Drought in...

Karnataka and Andhra Pradesh battled the fury of continued torrential rains and surging floodwaters Saturday, which claimed 194 lives and indundated vast swathes of land, rendering lakhs of people homeless. Rescue efforts were intensified, with troops backed by Indian Air Force helicopters shifting marooned people in both states to safer areas. While 161 people perished in the heavy rains that battered 15 districts of Karnataka, 33 people were killed in neighbouring Andhra...

There has been an animated debate in the past three years over the supply of food in the ICDS (Integrated Child Development Services) programme. Supplementary nutrition has been provided to all children under the age of six since the inception of the programme more than three decades ago. This was done with the recognition that the nutrition gap (between what children should be consuming every day and what they actually...

World leaders have mourned the sudden demise of Norman E Borlaug on 12 September, 2009 in Texas, United States. He was 95. He is remembered for his role in bringing green revolution technology that increased food production in ‘hunger’ belts of the world during the 1960s and 1970s. His contribution to India’s self-sufficiency in foodgrain production is well-known. It is his work that earned him the popular title of the...