Scientific knowledge has immensely helped in combating the dreadful coronavirus and its spread. Within a record short period of time, scientists (including virologists, epidemiologists, biostatisticians, etc.) and their research outputs helped the commoners to learn more about the SARS-CoV-2 and how it spreads from one individual to the next one. Common people have now come to know how simple techniques and behavioural change like the wearing of N95 masks, maintaining...

-TheWire.in The New Education Policy has presented a grand vision document on schooling that does not relate to the ground reality of either the children or the state. A national policy that has been six years in the making, and has come after a long gap of 34 years, has a lot of expectations riding on it. The Kasturirangan Committee that drafted the policy no doubt took on the task with sincerity...

-The Hindu The Annual Status of Education Report findings make a clear case for strengthening early childhood education centres One of the big debates in early childhood education is on children’s “school readiness” and whether early childhood education provides them with the requisite skills to cope with the school curriculum. A vast literature exists on the importance of certain cognitive abilities that are supposed to be developed during the years children spend...

-The Hindu What the draft National Education Policy omits in its chapter on early childhood care and education The draft National Education Policy starts its opening sentence with a hitherto little-known fact: “The learning process for a child commences immediately at birth.” Many believe that children start learning only in school. It is true that language and numerical proficiency, and analytical skills, are attained in school, but the foundation for such a...

-ThePrint.in Study shows consumption of biofortified bajra also improves learning and mental abilities among school-going children. New Delhi: Biofortified pearl millet (bajra) can be a sustainable antidote for iron deficiency among adolescents in India and improve cognitive outcomes, a study published in the Journal of Nutrition claims. The study, conducted in Maharashtra among 140 economically-disadvantaged 12-16-year-olds, compared the effects of eating biofortified iron pearl millet to the conventional one. Their Cognitive Skills were...