SEARCH RESULT

Total Matching Records found : 43

Another reason to celebrate bajre ki roti: Indian scientist wins award for fortifying millet -Sayantan Bera

-ThePrint.in Dhanashakti has more iron compared to regular varieties of pearl millet. Scientist Mahalingam Govindaraj says about 10 biofortified varieties have been released in last 8 years. New Delhi: Telangana-based agriculture scientist Mahalingam Govindaraj has won the coveted 2022 Norman E. Borlaug Award for Field Research and Application for developing a variety of pearl millet rich in iron and zinc. The variety, named Dhanashakti, is the world’s first biofortified pearl millet or bajra...

More »

India’s natural, organic farming strategy for rice and wheat -K Nagaiah, G Srimannarayana, and Phaniraj G

-Down to Earth This can help in targeting global export market, thereby feeding the world population and getting valuable foreign exchange for the country India is predominantly agrarian — 80 per cent of the population is directly or indirectly dependent on agriculture. Rice and wheat are the staple for 90 per cent of the country’s people.  Till the early 1960’s, the predominant mode of cultivation was what is now called “organic farming”, with...

More »

Govt must promote crop diversification by setting MSP for other crops as well -Manjit S Kang

-The Indian Express Farmers’ genuine concerns must be addressed as soon as possible so that they can continue producing food and fibre needed for the ever-increasing population. In the early 1960s, near-famine conditions prevailed in India and some 10 million tonnes of wheat had to be imported from the US under the PL480 programme. The country’s situation was pejoratively dubbed “ship-to-mouth” existence, as foodgrains arriving via ships were immediately consumed. In 1963, Norman...

More »

The Green Revolution and a dark Punjab -Anuj Behal

-Down to Earth Punjab has paid a price for food security. The use of pesticides and fertilisers has resulted in a number of health issues for the state’s population Punjab — known as the ‘Granary of India’ — produces 20 per cent and nine per cent of India’s wheat and rice respectively. At the international level, this represents three per cent of the global production of these crops. The state is responsible...

More »

Will India become a big importer of food? -Ashok Gulati

-The Hindu Business Line It could, if agri policies fail to incentivise farmers more. The demand for food is expected to spike in the coming years India is, today, a country of about 1.35 billion people. United Nations’ population projections of 2017 say that India is likely to surpass China’s population by 2024 and reach 1.5 billion by 2030, making it the most populous nation on the planet. About two-thirds of Indians are...

More »

Video Archives

Archives

share on Facebook
Twitter
RSS
Feedback
Read Later

Contact Form

Please enter security code
      Close